À la carte
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Explore →Hours and dining programs
See published meal periods, the Endless Table tiers, and the Lunch Bento menu.
Dining options
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Explore →Essentials $40 lunch / $50 dinner · Indulgence $60 lunch / $75 dinner.
Explore →Six plates · $25, with choice upgrades available.
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Explore →Endless Table
Essentials includes bao buns and jiaozi dumplings, six warm and chilled small shareables, shaokao barbecue, mixian noodles, and all-day brunch. Indulgence includes premium bao, three Xiaochi small plates, shaokao barbecue, mixian noodles, Tiandian sweets, and one Wagyu dumpling or Wagyu barbecue per person. 90-minute limit Whole-table participation required Preventable food waste is charged at a la carte prices.
Chef's Endless Table Menu · September 2026 update. Confirm current terms with the restaurant.Bao bun and jiaozi dumpling selections · Six small shareables, served warm and chilled · Shaokao barbecue selection · Mixian noodle selection · All-day brunch selection
Bao buns: Tea Egg, Mó Gǔ Bello, Spicy Fried Chicken, Crispy Pork Belly, All-American Burger
All-day brunch: Mini Waffle Stack, Soufflé Pancakes, Block French Toast, Jīdan Benedict, Avocado Toast, Morning Sandwich
Xiaochi platter: Wasabi Yu Choy, Little 4 Cucumbers, Wood Ear & Mint Salad, Dòufu Burrata Salad, Chili Garlic Pea Leaf, Lǎonǎi Potatoes
Shaokao barbecue: Chicken Jirou, Pork Wuhuarou, Jowl Zhūjingrou, Tofu Zhadoufu, Mushroom Mogu, Crispy Garlic Rice
Jiaozi dumplings: Garden Party, Hometown Pork, Chicken Basil, Beef Short Rib, Peking-ish Duck
Mixian noodles: Little Pot, Grandma Parou, Mogu Shiitake, Liang Mixian Salad, Kunming Douhua
Premium bao bun selection · Three Xiaochi small plates · Shaokao barbecue selection · Mixian noodle selection · Tiandian sweets selection · One Wagyu dumpling or Wagyu barbecue per person
Premium bao buns: Tempura Soft-Shell Crab, Prime Steakhouse, Duck a la Miso
Xiaochi small plates: Asian Pear Radishes, Baked Potato Rice, Pickled Suancai Rice
Shaokao barbecue: Lamb Yangrou, Shrimp Xiarou, Duck Yarou, A5 Wagyu Heniurou
Jiaozi dumplings: Garlic Butter Crab, Lobster Creme, A5 Wagyu Truffle
Mixian noodles: Braised Beef Lu, Three Parallel Rivers
Tiandian sweets: Winter Melon Cheesecake, Ube Rose Cheesecake, Yadi's Choco Cheesecake
Optional: Sangria +$1 · Coffee +$1
Lunch Bento
$25 · 6 plates
Three Xiaochi small plates · One Mixian noodle bowl · One bao bun or three steamed handmade dumplings · Cheesecake custard.
Weekday Lunch Bento Menu · September 2026 update. Confirm current choices with the restaurant.Included noodle bowls: Little Pot, Grandma Parou, Mogu Shiitake, Liang Mixian Salad, Kunming Douhua
Included bao buns: Tea Egg, Mó Gǔ Bello, Spicy Fried Chicken
Included steamed dumplings: Garden Party, Hometown Pork, Chicken Basil, Beef Short Rib, Peking-ish Duck
Choice surcharges are added to the $25 package price.
Noodle bowls: Braised Beef Lu +$3 · Three Parallel Rivers +$10
Bao buns: Crispy Pork Belly +$1 · All-American Burger +$3 · Tempura Soft-Shell Crab +$6 · Duck a la Miso +$8 · Prime Steakhouse +$9. Pan-fried bao bun +$1.
Dumplings: Garlic Butter Crab +$5 · Lobster Creme +$9. Pan-fried dumplings +$1.
Cocktails & drinks
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Monday–Friday · 11:00 AM–3:00 PM
See the food menu and Lunch Bento details above.
Explore menus ↗Saturday–Sunday · 11:00 AM–5:00 PM
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Explore menus ↗Monday–Friday · 3:00–6:00 PM
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Reserve a table ↗Daily · 5:00–10:00 PM
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